Entries by

Investigating with Constraints

Chris Brogan recently wrote an interesting piece about working within constraints. He wrote about a drummer, Reggie, who enjoyed doing a gig with a limited drum set. Instead of working with his normal 30-piece drum set, he was forced to work with what he had, a limited drum set. “This is all I have to […]

12 Telephone Investigative Interviewing Tips

Conducting investigative interviewing over the telephone is much different from doing it in person. While doing an investigative interview in person is ideal, you don’t always have the option of flying across the country to do an interview. The difference with doing a telephone interview is that there is an inherent sense of mistrust. In […]

What Chefs and Private Investigators Have in Common

Thomas Keller is one of the most decorated chefs in the world. He is the only American chef to win three Michelin stars for two restaurants simultaneously. He owns 13 restaurants, including the legendary French Laundry in Napa Valley and Per Se in New York City. Keller’s restaurants use the freshest ingredients from the finest […]

Book Review: Principles of Investigative Documentation by Philip Becnel

I recently finished reading Philip Becnel’s Principles of Investigative Documentation(affiliate link), which goes through an in-depth look at documenting a private-sector investigation. The book dives into the process of documenting the investigation from start to finish, including tips on taking notes, privilege and confidentiality issues, creating a “running resume” (like a journal), document retention and […]